Yadda ake shafe kofin thermos bakin karfe

1. Ka'ida da mahimmancin vacuum insulated kofuna
Kofuna na thermos gabaɗaya suna ɗaukar ƙa'idar hana rufewa, wanda shine keɓe Layer ɗin rufin daga muhalli ta yadda zafin da ke cikin kofin ba zai haskaka waje ba, ta yadda zai sami tasirin adana zafi. Fasahar tsabtace iska ba kawai za ta iya tsawaita lokacin adana zafi na abubuwan sha ba, har ma da hana mamaye iska mai datti da ƙwayoyin cuta, yana mai da shi mafi tsabta da aminci.

mafi kyau bakin karfe ruwa kwalban
2. Yadda ake shafe bakin karfe kofin thermos
1. Hanyar vacuuming na halitta
Da farko sai a zuba ruwan da ke cikin kofin, sannan a danne murfin sannan a juye shi a cikin ruwan. Idan wasu kumfa sun zubo, zai tabbatar da cewa iska ta shiga cikin kofin. Sa'an nan kuma juye kofin a jira na 'yan sa'o'i. Matsala za ta kasance a cikin kofin. A wannan lokacin, zaku iya juyar da ƙoƙon kifaye kuma buɗe shi don haɓaka tasirin insulation. Amfanin wannan hanya shine yana da sauƙi don aiki kuma baya buƙatar kowane kayan aiki, amma yana ɗaukar lokaci mai tsawo kafin a cire.
2. Hanyar vacuuming Valve
Wasu kofuna na thermos a kasuwa suna da bawuloli. Kuna iya danna bawul don fitar da iskar da ke cikin kofin, sannan ku saki bawul ɗin don jira iska ta shiga, sannan za'a iya fitar da injin. Wannan hanya tana da sauri kuma ta dace da yawancin kofuna na thermos, amma ya kamata a lura cewa idan ingancin bawul ɗin ba shi da kyau, yana iya zubewa.

3. Hanyar famfo Vacuum Idan kana buƙatar ingantaccen sakamako mai ƙarfi da kwanciyar hankali, za ka iya ba da shi tare da ƙwararrun injin famfo. Da farko, shigar da murfin kofi a cikin kofin, saka tashar tsotsa na famfo a cikin saman murfin kofin, kuma a ƙarƙashin umarnin famfo, ana iya fitar da iskar da ke cikin kofi da sauri, kuma a ƙarshe yanayin rashin jin daɗi ya zama. samu. Amfanin wannan hanya shine aiki mai sauƙi da kuma babban inganci, amma yana buƙatar famfo mai tsabta, wanda yake da matsala da tsada.
3. Takaitawa
Fasahar cirewa na da matukar mahimmanci ga tasirin rufewar kofin thermos, kuma akwai hanyoyi da yawa don kwashe kofuna na bakin karfe. Ko da yake hanyar vacuuming na halitta yana da aminci da sauƙin aiki, yana ɗaukar lokaci mai tsawo; Hanyar vacuuming valve ya dace da yawancin kofuna na thermos; Hanyar famfo famfo na iya samun ingantacciyar tasiri da kwanciyar hankali, amma yana buƙatar injin famfo. Daga ƙarshe, za mu iya zaɓar hanyar vacuuming wadda ta fi dacewa da mu bisa la'akari da bukatunmu da ainihin halin da muke ciki.


Lokacin aikawa: Juni-25-2024