Babban fa'idar yin shayi a cikin kofin thermos shine ya dace. Lokacin da kuke cikin balaguron kasuwanci ko yana da wuya a yi shayi tare da saitin shayin kung fu, kofi kuma yana iya biyan bukatun mu na shan shayi; na biyu, wannan hanyar shan shayi ba za ta rage dandanon miyar shayin ba, har ma zai sa shayin ya yi kyau.
Amma ba duk teas sun dace da yin burodi a cikin kofuna na thermos ba. Kun san ko wane shayi za a iya cusa?
Kamar koren shayi, oolong da black shayi, waɗannan teas masu ɗanɗano mai ɗanɗano da ƙamshi mai ƙamshi ba su dace da yin burodi kai tsaye a cikin kofin thermos ba.
Domin ana shayar da shayin a cikin kofi na tsawon lokaci, yana da sauƙi a sha dacin miyan shayi, kuma jin daɗin bakin ba shi da kyau, kuma ainihin ƙamshin shayin kamar furanni da 'ya'yan itatuwa, zai kasance mai yawa. a rage, sannan kuma za a binne asalin halayen shayin. sama.
Idan ba ku son yin irin waɗannan nau'ikan shayi tare da saitin shayi na Kungfu, kuna iya sha kai tsaye a cikin gilashin ko kofi mai kyau.
Wanne shayi ya dace da shayarwa a cikin athermos kofin
Cikakkar shayin Pu-erh, tsohon danyen Pu-erh shayi, da farin shayi mai kauri da tsoffi sun fi dacewa da yin shawa a cikin kofin thermos.
Tushen Pu'er dafaffen shayi, Pu'er tsohon ɗanyen shayi na iya ƙarawa jikin miyar shayin, ƙamshin miya ɗin zai fi zafi, kuma zai ɗanɗana ɗanɗano fiye da wanda aka girka;
Wasu farar shayin da ake hadawa ta hanyar hadawa suma suna iya samun kamshi kamar jujube da magani, fasahar sarrafa farar shayin ta sha bamban da sauran shayin. Miyar shayin da aka dafa ba ta da sauƙi don samun ɗanɗano mai ɗaci, har ma ga waɗanda ba sa yawan shan shayi. Ba za a sami rashin jin daɗi lokacin tashi ba.
Bayan an gano shayin da ya dace da shayarwa da wanda bai dace ba, mataki na gaba shine yadda ake yin shayi!
Yadda ake yin shayi a cikin kofin thermos
Yin shayi tare da kofin thermos yana da sauƙi kuma mai sauƙi. Wasu abokai na iya jefa shayin a cikin kofi, sannan su cika ruwan zafi. Amma miyar shayin da aka yi ta wannan hanya tana da ɗan ƙanƙara, kuma wani ƙurar da babu makawa a cikin ganyen shayin ba a tace ba.
Menene madaidaicin hanyar shayarwa? Dauki Brewing cikakke shayi Pu-erh a matsayin misali. Akwai matakai guda hudu don magance matsalar. A zahiri aikin yana da sauqi qwarai, idan dai mun yi taka tsantsan.
1. Kofin dumi: da farko a fitar da kofin thermos, a zuba tafasasshen ruwa, sannan a kara yawan zafin kofin.
2. Ƙara shayi: Ƙara shayi a ruwa a cikin rabo na 1:100. Misali, ga kofin thermos na 300ml, adadin shayin da aka saka ya kai 3g. Za a iya daidaita ƙayyadaddun adadin shayi-zuwa-ruwa bisa ga fifikon mutum. Idan kana ganin miyar shayin ta yi kauri, sai a rage yawan shayin da aka zuba.
3. Wankan shayi: Bayan an zuba ganyen shayin a cikin kofi, sai a fara zuba ruwan tafasasshen da ya dace domin jika ganyen shayin. Har ila yau, za ku iya tsaftace ƙurar da ba za a iya mantawa da ita a lokacin ajiyar ko samar da ganyen shayi ba.
4. Yi shayi: Bayan kammala matakan uku na sama, kawai a cika kofin thermos da ruwan zãfi.
A takaice dai, sai a fara wanke kofin thermos, sannan a wanke ganyen shayin, sannan a cika ruwan a yi shayi. Shin yana da sauƙi a yi aiki, kun koya?
Lokacin aikawa: Fabrairu-21-2023