Kodi kapu ya thermos ingagwiritsidwe ntchito kuviika zinthu?

Galasi ndi liner ceramicmakapu a thermoszabwino, koma zosapanga dzimbiri thermos makapu si oyenera kupanga tiyi ndi khofi. Kuyika masamba a tiyi m'madzi ofunda mu kapu ya thermos kwa nthawi yayitali kuli ngati dzira lotentha lokazinga. Tiyi polyphenols, tannins ndi zinthu zina zomwe zili mmenemo zidzatulutsidwa mochuluka, zomwe zimapangitsa madzi a tiyi kukhala olimba mumtundu komanso amakhala ndi kukoma kowawa. Madzi omwe ali mu kapu ya thermos azikhala ndi kutentha kwamadzi nthawi zonse, ndipo mafuta onunkhira mu tiyi amatuluka msanga, zomwe zimachepetsanso kununkhira komveka bwino komwe tiyi ayenera kukhala. Mfundo yaikulu kwambiri ndi yakuti zakudya monga vitamini C zomwe zili mu tiyi zidzawonongeka pamene kutentha kwa madzi kumapitirira 80 ° C, kutaya ntchito yoyenera ya thanzi la tiyi.

Kodi ndingagwiritse ntchito kapu ya thermos kupanga tiyi ya rose?

Osavomerezeka. Chikho cha thermos ndi chidebe chamadzi chopangidwa ndi ceramic kapena chitsulo chosapanga dzimbiri chokhala ndi vacuum wosanjikiza. Ili ndi mphamvu yabwino yotetezera kutentha, koma nthawi zambiri sikulimbikitsidwa kugwiritsa ntchito kapu ya thermos posungirako. Zinthu zovulaza mu tiyi wa rozi zimatenthedwa, zomwe sizothandiza pa thanzi la munthu; ngakhale palibe zinthu zovulaza zomwe zimapangidwa, zimakhudza thanzi lake. Chifukwa chake, sikulimbikitsidwa kugwiritsa ntchito kapu ya thermos kupanga tiyi ya rose m'moyo watsiku ndi tsiku.

Kodi tiyi wonunkhira angapangidwe mu kapu ya thermos?

Makapu ambiri a thermos amasungidwa mopanda mpweya. Chifukwa cha kapangidwe ka tiyi wokha, amafufuzidwa pamalo opanda mpweya. Tiyi wothira amatulutsa zinthu zina zovulaza thupi la munthu. Tiyi imakhala ndi mapuloteni, mafuta, shuga, ndi mavitamini ambiri. Komanso mchere ndi zakudya zina, ndi chakumwa chachibadwa cha thanzi, chomwe chili ndi tiyi polyphenols, caffeine, tannin, pigment ya tiyi, etc., ndipo imakhala ndi zotsatira zosiyanasiyana za mankhwala. Masamba a tiyi oviikidwa m'madzi otentha kwambiri kwa nthawi yayitali, ngati kutentha Monga kutenthetsa ndi moto, tiyi wambiri wa polyphenols, tannins ndi zinthu zina zidzatulutsidwa, zomwe zimapangitsa kuti tiyi ikhale yolimba komanso yowawa. Zakudya monga vitamini C zidzawonongeka pamene kutentha kwa madzi kupitirira 80 ° C, ndipo kutentha kwa nthawi yaitali kumapangitsa kuti kuwonongeke kwambiri, motero kuchepetsa ntchito ya thanzi la tiyi. Panthawi imodzimodziyo, chifukwa cha kutentha kwa madzi, mafuta onunkhira mu tiyi amasungunuka mofulumira kwambiri, ndipo kuchuluka kwa tannic acid ndi theophylline kudzatuluka, zomwe sizimangochepetsa mtengo wa tiyi, zimachepetsa tiyi. kununkhira, komanso kumawonjezera zinthu zovulaza. Ngati mumamwa tiyi wamtunduwu kwa nthawi yayitali, zitha kuyika thanzi lanu pachiwopsezo ndikuyambitsa matenda osiyanasiyana am'mimba, mtima, mitsempha ndi hematopoietic system.