Momwe mungagwiritsire ntchito ice cup

Chikho choziziraamagwiritsidwa ntchito ngati kapu ya thermos, ndipo zakumwa zoziziritsa kukhosi zimayikidwamo kuti kutentha kukhale kochepa kwa nthawi yayitali.

Kusiyana pakati pa kuzizira ndi kutentha m'kapu yamadzi ndi motere:

1. Mfundo zosiyana: Kuzizira mu kapu yamadzi kumalepheretsa mphamvu mu botolo kusinthanitsa ndi dziko lakunja, zomwe zimabweretsa kuwonjezeka kwa mphamvu; kusunga kutentha mu kapu yamadzi kumalepheretsa mphamvu mu botolo kusinthanitsa ndi dziko lakunja, zomwe zimapangitsa kuti mphamvu iwonongeke. Chifukwa chokhalira kutentha ndikuteteza mphamvu mu botolo kuti isawonongeke, pamene kuzizira ndikuteteza mphamvu yakunja kuti isalowe ndikupangitsa kuti kutentha kwa botolo kukwera.

2. Ntchito zosiyanasiyana: Kapu ya thermos ingagwiritsidwe ntchito kuti ikhale yozizira, koma kapu yozizira singagwiritsidwe ntchito kusunga madzi otentha. Chikho chozizira chikhoza kukhala ndi mphamvu yotsekemera, koma pali chiopsezo china.

Malangizo ogwiritsira ntchito

1. Musanagwiritse ntchito chinthu chatsopano, iyenera kutsukidwa ndi madzi ozizira (kapena kutsukidwa kangapo ndi chotsukira chodyedwa chopha tizilombo totentha kwambiri.)

2. Musanagwiritse ntchito, chonde yang'anani (kapena precool) ndi madzi otentha (kapena madzi ozizira) kwa mphindi 5-10 kuti mukwaniritse bwino kutsekemera.

3. Osadzaza chikho ndi madzi odzaza kwambiri kuti asapse chifukwa cha kusefukira kwa madzi otentha mukamangitsa chivindikiro cha chikho.

4. Chonde imwani zakumwa zotentha pang'onopang'ono kuti musapse.

5. Musasunge zakumwa za carbonated monga mkaka, mkaka ndi madzi kwa nthawi yaitali.

6. Mukatha kumwa, chonde sungani chivindikiro cha chikho kuti mutsimikizire ukhondo ndi ukhondo.

7. Potsuka, ndi bwino kugwiritsa ntchito nsalu yofewa ndi chotsukira chodyera chosungunuka ndi madzi ofunda. Osagwiritsa ntchito bleach wamchere, masiponji achitsulo, nsanza za mankhwala, etc.

8. Mkati mwa kapu yachitsulo chosapanga dzimbiri nthawi zina imatulutsa mawanga ofiira ofiira chifukwa cha mphamvu yachitsulo ndi zinthu zina zomwe zili mkati. Mutha kuziyika m'madzi ofunda ndi vinyo wosasa wochepetsedwa kwa mphindi 30 ndikutsuka bwino.

9. Kupewa fungo kapena madontho ndikusunga ukhondo kwa nthawi yayitali. Mukatha kugwiritsa ntchito, chonde yeretsani ndikuumitsa bwino.