Kalekale, makapu a thermos mwadzidzidzi adadziwika kwambiri, chifukwa chakuti oimba nyimbo za rock amanyamula makapu a thermos. Kwa kanthawi, makapu a thermos anali ofanana ndi zovuta zapakati pa moyo ndi zida zodziwika bwino za okalamba.
Achinyamatawo anasonyeza kusakhutira. Ayi, wachichepere wa paukonde ananena kuti mkhalidwe wa tchuthi wa banja lawo uli wotero: “Atate wanga: amasuta ndi kukhala pabedi ndi kuseŵera mahjong; amayi anga: amapita kokagula zinthu ndikuyenda kukasewera eni nyumba; ine: ndimapanga tiyi mu kapu ya thermos ndikuwerenga manyuzipepala. ”
M'malo mwake, palibe chifukwa chothamangira kulemba chikho cha thermos. Pafupifupi madokotala onse aku China amavomereza kuti kugwiritsa ntchito kapu ya thermos ndi njira yabwino kwambiri yosungira thanzi. Ziribe kanthu zomwe zaviikidwa mmenemo, zimatha kupereka madzi ofunda okhazikika.
Kapu ya Thermos: Kutenthetsa dzuwa
Liu Huanlan, pulofesa ku Guangzhou University of Traditional Chinese Medicine komanso mphunzitsi wamankhwala azikhalidwe zaku China komanso chisamaliro chaumoyo yemwe amalimbikitsa kuti chithandizo chamankhwala chiyenera kuyambira ali mwana, adati samamwa madzi oundana. Amakhulupirira kuti kuteteza thanzi si njira yachinsinsi yachinsinsi, koma imalowa m'mbali zonse za moyo watsiku ndi tsiku. “Sindimwa madzi oundana, motero ndimakhala ndi ndulu yabwino komanso m’mimba ndipo sindimatsegula m’mimba.
Cheng Jiehui, dokotala wamkulu wamankhwala achi China ku Zhuhai Hospital Treatment and Prevention Center ku Guangdong Provincial Hospital of Traditional Chinese Medicine, amalimbikitsa kugwiritsa ntchito kapu ya thermos kuti mupange "Yang Shui" yanu: gwiritsani ntchito kapu yokhala ndi chivindikiro, yosindikizidwa, kuthira owiritsa. madzi mu izo, kuphimba izo, ndi kusiya kwa masekondi 10 kapena kuposa. Lolani nthunzi wamadzi mu kapu kukwera ndi kusungunuka kukhala madontho amadzi, ndipo kuzungulira kubwereza. Nthawi ikatha, mutha kutsegula chivindikirocho, kutsanulira pang'onopang'ono madzi otentha ndikusiya kutentha kuti amwe.
▲ Otsogolera odziwika akunja amagwiritsanso ntchito makapu a thermos kumwa madzi ndikukhala athanzi.
Malinga ndi mankhwala achi China, chifukwa cha kutentha kwa mphamvu ya yang, nthunzi yamadzi imakwera pamwamba kuti ipange madontho a madzi, ndipo madontho amadzi odzaza ndi mphamvu ya yang amasonkhanitsa ndikugweranso m'madzi, motero amapanga "madzi obwerera". Iyi ndi njira ya kukwera ndi kugwa kwa mphamvu ya yang. Kumwa pafupipafupi kwa "Huan Yang Water" kumatha kukhala ndi kutentha kwa yang ndikutenthetsa thupi. Ndiwoyenera makamaka kwa anthu omwe nthawi zambiri amakhala ndi vuto la yang, thupi lozizira, m'mimba yozizira, dysmenorrhea, manja ndi mapazi ofunda.
Kapu ya Thermos ndi tiyi yathanzi ndizofanana
Monga tonse tikudziwa, mankhwala ena aku China amatha kumasulidwa kwathunthu ndi decoction. Koma ndi kapu ya thermos, kutentha kumatha kusungidwa pamwamba pa 80 ° C. Choncho, malinga ngati magawo ali abwino mokwanira, mankhwala ambiri amatha kumasula zomwe zimagwira ntchito, makamaka kupulumutsa mavuto.
Ndikosavuta kumwa madzi owiritsa kuchokera mu kapu ya thermos. "Malangizo Odziwika Odziwika (ID ya WeChat: mjmf99)" imalimbikitsa makamaka tiyi angapo oteteza thanzi omwe amaphikidwa mu makapu a thermos. Onsewa ndi maphikidwe achinsinsi a tiyi oteteza thanzi omwe asing'anga otchuka achi China akhala akumwa kwa moyo wawo wonse. M'dzinja ndi m'nyengo yozizira, kapu ya thermos ndi tiyi yathanzi ndizoyenera kwambiri
Li Jiren asintha maulendo atatu ndi kapu ya tiyi
Li Jiren, katswiri wa zamankhwala achi China, anapezeka ndi matenda a hyperlipidemia ali ndi zaka 40, kuthamanga kwa magazi ali ndi zaka 50, komanso shuga wambiri pamene anali ndi zaka 60.
Komabe, Bambo Li anawerenga mabuku ambiri a mankhwala achikhalidwe cha ku China ndi mabuku a mankhwala a pharmacological, atatsimikiza mtima kugonjetsa mapiri atatu, ndipo pamapeto pake adapeza tiyi ya zitsamba, adamwa kwa zaka zambiri, ndipo adasintha bwino katatu.
Tiyi yaumoyo wamtima
Chikho ichi cha tiyi wathanzi chili ndi zida 4 zamankhwala. Iwo si okwera mtengo mankhwala. Iwo akhoza kugulidwa mu pharmacies wamba. Mtengo wonse ndi ma yuan ochepa. M'mawa, ikani mankhwala omwe ali pamwambawa mu kapu ya thermos, kuthira madzi otentha, ndikuzimitsa. Idzakhala yokonzeka kumwa mkati mwa mphindi khumi. Kumwa chikho chimodzi patsiku kungachepetse kuthamanga kwa magazi.
◆ Astragalus 10-15 magalamu, kubwezeretsa qi. Astragalus ili ndi njira ziwiri zowongolera. Odwala omwe ali ndi kuthamanga kwa magazi amatha kuchepetsa kuthamanga kwa magazi podya astragalus, ndipo odwala omwe ali ndi hypotension amatha kuwonjezera kuthamanga kwa magazi podya astragalus.
◆10 magalamu a Polygonatum japonica amatha kudyetsa qi ndi magazi, kugwirizanitsa qi ndi magazi, komanso kupewa matenda onse.
◆ 3 ~ 5g ya ginseng ya ku America ikhoza kuonjezera kukana ndi chitetezo chokwanira, komanso imakhala ndi zotsatira zochepetsera zitatu.
◆ 6 ~ 10 magalamu a wolfberry, akhoza kudya magazi, akamanena za m`mafupa. Mutha kudya ngati muli ndi vuto la impso komanso mulibe mphamvu.
Weng Weijian, wazaka 81, alibe kuthamanga kwa magazi kapena shuga
Weng Weijian, katswiri wa zamankhwala achi China, ali ndi zaka 78 ndipo nthawi zambiri amawuluka kuzungulira dzikolo kukagwira ntchito. Zaka 80, kukwera njinga kupita kumadera okhalamo kuti akalankhule za "zakudya ndi thanzi", atayima otanganidwa kwa maola awiri popanda vuto lililonse. Ali ndi zaka 81, ali ndi thupi lolimba, tsitsi labwino komanso khungu lotuwa. Alibe mawanga azaka. Kupima kwake kwakuthupi kwapachaka kumasonyeza kuthamanga kwa magazi ndi shuga wabwinobwino. Sanadwalepo ngakhale ndi prostate hyperplasia, yomwe imapezeka mwa amuna okalamba.
Weng Weijian wakhala akupereka chisamaliro chapadera ku chisamaliro chaumoyo kuyambira ali ndi zaka za m'ma 40. Nthawi ina adayambitsa mwapadera "Tiyi Atatu Wakuda", yomwe ndi njira yabwino kwambiri yochotsera makwinya. Okalamba amatha kumwa tsiku lililonse.
Tiyi wakuda atatu
Ma tea atatu akuda amapangidwa ndi hawthorn, wolfberry, ndi madeti ofiira. Ndi bwino kuswa masiku ofiira pamene akuwukha kuti atsogolere kusanthula zosakaniza zothandiza.
Magawo a hawthorn: Zipatso zouma za hawthorn zimapezekanso m'ma pharmacies ndi m'masitolo ogulitsa zakudya. Ndi bwino kugula zomwe zili m'masitolo ogulitsa zakudya, monga zomwe zili m'ma pharmacies zimakhala ndi fungo lamankhwala.
Madeti ofiira: ayenera kukhala ang'onoang'ono, chifukwa madeti ang'onoang'ono ofiira amadyetsa magazi, monga masiku a Shandong agolide, pamene madeti akuluakulu amadyetsa qi.
Wolfberry: Samalani. Ena amawoneka ofiira kwambiri, kotero izi sizingagwire ntchito. Iyenera kukhala kuwala kwachilengedwe kofiira, ndipo mtunduwo sudzatha kwambiri ngakhale mutatsuka ndi madzi.
Mutha kugula kapu kuti mupite nayo. Ndibwino kuti mugule kapu yamitundu iwiri kuti musunge kutentha kwa nthawi yayitali. Ndikapita kuntchito, ndimasakaniza mitundu itatu yofiira muthumba lapulasitiki ndikubweretsa kapu ya thermos.
Fan Dehui amapanga tiyi mu kapu ya thermos kuti awone momwe thupi lanu lilili\\
Pulofesa Fan Dehui, dotolo wodziwika bwino waku China ku Guangdong Province, adakumbutsa kuti zomwe zilowerere mu kapu ya thermos ziyenera kutengera nyengo zosiyanasiyana komanso matupi osiyanasiyana. Dokotala akuyenera kukupatsani mankhwala aku China omwe ali oyenera kwa inu ndikumwa m'madzi kuti musinthe malamulo anu.
Nthawi zambiri, amayi omwe ali ndi magazi m'thupi amatha kuviika bulu kubisa gelatin, angelica, jujube, ndi zina zotero m'madzi kwa masiku awiri kapena atatu atatha kusamba; omwe ali ndi Qi yosakwanira amatha kuviika maginseng aku America, wolfberry, kapena astragalus kuti abwezeretse Qi.
Sizi maso amawongolera tiyi
Zosakaniza: 10g wolfberry, 10g ligustrum lucidum, 10g dodder, 10g plantain, 10g chrysanthemum.
Njira: Wiritsani 1000ml ya madzi, zilowerere ndi kusamba kamodzi, kenaka kuphika ndi 500ml wa madzi otentha kwa mphindi 15 musanamwe, kamodzi patsiku.
Kuchita bwino: Kumadyetsa magazi komanso kumapangitsa maso. Ndizoyenera kwambiri kwa anthu omwe amafunikira kugwiritsa ntchito maso pafupipafupi.
Tiyi ya Cinnamon Salvia
Zosakaniza: 3g sinamoni, 20g salvia miltiorrhiza, 10g Pu'er tiyi.
Njira: Muzitsuka tiyi wa Pu'er kawiri kaye, onjezeraninso madzi otentha ndikusiya kuti apite kwa mphindi 30. Kenako tsanulirani madzi a tiyi ndi kumwa. Ikhoza kubwerezedwa 3-4 nthawi.
Kuchita bwino: Kutenthetsa yang ndi m'mimba, kulimbikitsa kuyenda kwa magazi ndikuchotsa kusakhazikika kwamagazi. Tiyiyo ndi wonunkhira bwino komanso wofewa ndipo amathandiza kupewa matenda a mtima.
Date Seed Tiyi Woziziritsa
Zosakaniza: 10g maso a jujube, 10g mabulosi a mabulosi, 10g wakuda Ganoderma lucidum.
Njira: Tsukani mankhwala omwe ali pamwambawa, atentheni kamodzi ndi madzi otentha, onjezaninso madzi otentha ndikusiya kuti zilowerere kwa ola limodzi. Kenako tsanulirani madzi a tiyi ndi kumwa. Imwani ola limodzi musanagone.
Kuchita bwino: Kutonthoza minyewa ndikuthandiza kugona. Dongosololi lili ndi zotsatira zina zothandizira odwala omwe ali ndi vuto la kugona.
Tiyi woyengedwa wa ginseng wa hypoglycemic
Zosakaniza: Polygonatum 10g, Astragalus membranaceus 5g, American ginseng 5g, Rhodiola rosea 3g
Njira: Tsukani mankhwala omwe ali pamwambawa, atentheni kamodzi ndi madzi otentha, onjezaninso madzi otentha ndikusiya kuti zilowerere kwa mphindi makumi atatu. Kenako tsanulirani madzi a tiyi ndi kumwa. Ikhoza kubwerezedwa 3-4 nthawi.
Kuchita bwino: Kubwezeretsanso qi ndi yin yopatsa thanzi, kutsitsa shuga wamagazi komanso kulimbikitsa kupanga madzimadzi. Tiyiyi imakhala ndi chithandizo chabwino chothandizira odwala omwe ali ndi matenda a shuga komanso hyperlipidemia. Ngati ndinu ofooka, mutha kusintha ginseng waku America ndi ginseng yofiira, ndipo zotsatira zake sizisintha.
Tiyi wotsekemera wa Lingguishu
Zosakaniza: Poria 10g, Guizhi 5g, Atractylodes 10g, Licorice 5g.
Njira: Tsukani mankhwala omwe ali pamwambawa, atentheni kamodzi ndi madzi otentha, onjezaninso madzi otentha ndikusiya kuti zilowerere kwa ola limodzi. Kenako kuthira tiyi ndi kumwa kamodzi patsiku.
Kuchita bwino: Kulimbitsa ndulu ndikuwongolera madzi. Mankhwalawa ali ndi chithandizo chabwino chothandizira odwala omwe ali ndi phlegm-dampness Constitution omwe amadwala mobwerezabwereza pharyngitis, chizungulire, tinnitus, chifuwa ndi mphumu.
Tiyi ya Eucommia parasitic
Zosakaniza: 10g wa Eucommia ulmoides, 15g wa mizu ya dzombe, 15g wa Achyranthes bidentata, ndi 5g wa Cornus officinale.
Njira: Tsukani mankhwala omwe ali pamwambawa, atentheni kamodzi ndi madzi otentha, onjezaninso madzi otentha ndikusiya kuti zilowerere kwa ola limodzi. Kenako kuthira tiyi ndi kumwa kamodzi patsiku.
Kuchita bwino: Kulimbitsa impso ndikugonjetsa yang. Lamuloli lili ndi zotsatira zina zothandizira odwala omwe ali ndi matenda oopsa komanso lumbar disc herniation.
Ngati muviika kapu ya thermos molakwika, mudzafa.
Ngakhale kapu ya thermos ndi yabwino, siingathe kuviika chilichonse. Mutha kuvina chilichonse chomwe mukufuna. Khansara ikhoza kubwera pakhomo panu ngati simusamala.
01Sankhani chikho
Posankha kapu ya thermos yopangira tiyi yathanzi, onetsetsani kuti mwasankha chinthu cholembedwa kuti "chakudya kalasi 304 chitsulo chosapanga dzimbiri". Tiyi wofulidwa motere amakhala ndi zitsulo zolemera kwambiri (m'kati mwa chitetezo chovomerezeka), kukana kwa dzimbiri, ndipo amatha kupirira kugwiritsidwa ntchito kwa nthawi yaitali. Mowa.
02 Pewani madzi a zipatso
M'moyo watsiku ndi tsiku, anthu ambiri amagwiritsa ntchito makapu a thermos kuti asadzaze madzi okha, komanso madzi, tiyi wa zipatso, granules ufa wa zipatso, zakumwa za carbonated ndi zakumwa zina za acidic. Chonde dziwani kuti izi ndi zoletsedwa.
Chromium, faifi tambala, ndi manganese ndi zinthu zofunika zomwe zimapezeka mochulukira mu zitsulo zosapanga dzimbiri, komanso ndi zinthu zachitsulo zofunika kwambiri zomwe zimapanga chitsulo chosapanga dzimbiri. Zakudya zokhala ndi acidity yayikulu kwambiri, zitsulo zolemera zimatulutsidwa.
Chromium: Pali ngozi yowononga khungu la munthu, kupuma komanso kugaya chakudya. Makamaka, poizoni wa chromium wanthawi yayitali amatha kuwononga khungu ndi mphuno. Zikavuta kwambiri, zimatha kuyambitsa khansa ya m'mapapo komanso khansa yapakhungu.
Nickel: 20% ya anthu amatsutsana ndi nickel ions. Nickel imakhudzanso ntchito ya mtima, chithokomiro, ndi zina zotero, ndipo imakhala ndi zotsatira zoyambitsa khansa komanso zolimbikitsa khansa.
Manganese: Kugwiritsa ntchito mopitirira muyeso kwa nthawi yayitali kungakhudze ntchito ya dongosolo lamanjenje, kuchititsa kukumbukira kukumbukira, kugona, kusasamala ndi zochitika zina.
03 Onani mankhwala
Mankhwala olimba olimba monga nkhono, mafupa a nyama, ndi mankhwala opangidwa ndi mchere a ku China amafunikira kutentha kwapamwamba kuti atulutse zinthu zomwe zimagwira ntchito, choncho sizoyenera kuviika mu makapu a thermos. Mankhwala onunkhira aku China monga timbewu tonunkhira, maluwa, maluwa, ndi maluwa sizoyenera kuviika. etc. Sizoyenera kuti zilowerere, apo ayi zosakaniza yogwira adzakhala denatured.
04Kuwongolera kutentha kwa madzi
Chikho cha thermos chimakhazikitsa malo otentha kwambiri, osasinthasintha a tiyi, zomwe zingapangitse mtundu wa tiyi kukhala wachikasu komanso wakuda, kulawa owawa komanso madzi, ndipo zitha kukhudzanso thanzi la tiyi. Choncho, potuluka, ndi bwino kuti muyambe kumwa tiyi mu tiyi, kenako ndikutsanulira mu kapu ya thermos kutentha kwamadzi kutsika. Apo ayi, kukoma sikudzakhala koipa kokha, koma zigawo zopindulitsa za tiyi polyphenols zidzatayikanso. Inde, ndibwino kuti musagwiritse ntchito kapu ya thermos kuti mupange tiyi wobiriwira. Muyeneranso kulabadira luso popanga moŵa.
Nthawi yotumiza: Sep-02-2024